Scrum Five

ABV: 4.0%

Style: Amber Bitter

Available: February - March

Tasting Notes:

’Scrum Five’ is an Amber Bitter. Brewed using a pack of 5 types of malted barley and wheat whilst 5 hops bind to provide the bitterness and aroma.

Mellow Velo

ABV: 3.6%

Style: Dark Mild

Available: May

Tasting Notes:

'Mellow Velo' is a strong dark mild. Brewed using four blends of malted barley and wheat to pedal a rich, dark colour. While a single english hop variety provides the mellow bitterness free-wheeling to a hint of honey and spice at the finish line. 

Wheat-A-Bier

ABV: 4.4%

Style: Wheat Beer

Available: September - October

Tasting Notes:

’Wheat-a-beer’ is a German Style Wheat Beer. Brewed using 2 types of malted barley and wheat whilst Magnum hops provide low bitterness and aromas of herbs & pine.

Awards: Silver at Gosport Beer Festival TBC

Wild Tiger

ABV: 4.3%

Style: Wild Hopped IPA

Available: October - February

Tasting Notes:

’Wild Tiger’ is an English Style India Pale Ale. Brewed with a nod to the original English style IPA with 2 types of malted barley whilst East Kent Golding hops provides the Bitterness, locally sourced hedgerow hops for aroma and dry-hopped for good measure.

Night Screamer

ABV: 4.2%

Style: Classic Stout

Available: October - November

Tasting Notes:

’Night Screamer’ is a Classic Dry Stout. Brewed using an explosion of spooky dark malts and wheat whilst Admiral hops provide the Bite-erness and Goldings for a delicate and slightly spicy finale.

Christmas Cheer

ABV: 4.0%

Style: Spiced Bitter

Available: December

Tasting Notes:

’Christmas Cheer’ is a festive Bitter. Brewed using three blends of malted barley and wheat to provide a full bodied, copper coloured, biscuity session bitter with a festive twist. Two whole leaf hop varieties are used to provide a good bitter-sweet balance and a subtle spiced fruit aroma, giving way to a lingering chocolate malty finish.”

Festive Porter

ABV: 4.5%

Style: Spiced Porter

Available: December

Tasting Notes:

’Festive Porter’ is a Brown Porter. Brewed using five blends of malted barley and wheat to carry a deep brown colour. While two varieties of hop hold a low bitterness level followed by a warming hint of nutmeg, cinnamon & cloves.”